Hay Diner

A 70s-inspired sit-down all-day restaurant inside Camp John Hay. Comfort food, done right. Open daily, no reservations needed. A good reason to revisit old Baguio and pause even for a while.
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You know that part of the Baguio trip where everyone's done walking and the cold has caught up with you, and all anyone wants is somewhere warm to sit and eat?

That's what Hay Diner is for.

It's a sit-down diner inside Camp John Hay. The kind of spot that was built around exactly this: a full table, warm food, and nowhere to be for a while. Breakfast, lunch, dinner. The kitchen runs all day, because Baguio trips don't run on schedule.

You come in cold and craving comfort food. You leave full. Somewhere in between, the group slows down, the food comes out, and nobody's checking the time anymore.

That's the thing about this place. It doesn't try to be anything other than what it is. Good food. Easy afternoon. A booth that's yours for as long as you need it.

No reservation. No hotel key. Just come in and find your corner.

Details

Operating Hours

Open daily. 
No reservations needed. 

7 AM to 10 PM 

Has a parking area
With WiFi 
Wheelchair accessible 
Payments accepted are cash, credit card, and online

Type of Service/Cuisine

American comfort food, coffee, bar food and drinks

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